When it comes to chicken wings, most people just fry and eat them, but this time we're sharing a chicken wing recipe so you can cook up something with real flavor.
Put 750 grams of chicken wings into a bowl, then add 2 tablespoons of fish sauce, half a teaspoon of sugar, and 2 tablespoons of corn flour, and mix well. Then put them into a pot of oil and fry. Once fried, remove them and set aside on a plate.
In the remaining oil after frying the chicken wings, add 2 large sliced onions. Add a little salt. Add a little water. Add 5 cloves of sliced garlic. Peel and slice a 2-inch piece of ginger and add it in. Add a bit more water and stir.
Add the fried chicken wings into the pot. Add 1 and a half tablespoons of oyster sauce. Add half a teaspoon of soybean sauce and stir. After a short while, add a little water. Add half a teaspoon of chili powder, stir, and cover with a lid.
After a short while, top with a few spring onions, dish it out onto a plate, and it's ready to eat. We've shared this little method that's a bit different from the usual way of cooking chicken wing curry.
Source: www.pailin's kitchen
