Greetings everyone. For those who love eating salad, this time I'd like to share the recipe for making a spicy chicken salad.
Ingredients
- 600 grams chicken (remove bones and skin)
- 3 tablespoons oyster sauce
- 6 cloves garlic (finely chopped)
- 1/2 teaspoon paprika powder
- 2 tablespoons vegetable oil
- 4 tablespoons fish sauce
- 3 tablespoons honey
- 1 teaspoon tamarind paste
- 2 limes (juiced)
- A handful of coriander and a handful of mint leaves (thinly sliced)
- 2 onions (thinly sliced)
- 4 stalks spring onion (thinly sliced)
- Half a cucumber (thinly sliced)
- 1.5 to 3 teaspoons chili powder
Step-by-step preparation method
1. Put the chicken into a bowl, then mix thoroughly with the oyster sauce, garlic, paprika powder, and vegetable oil, and let it marinate for at least one hour. (If you marinate it overnight, it will taste even better.)
2. In another bowl, mix the fish sauce, honey, tamarind paste, and lime juice thoroughly. Then taste it. If you want it saltier, add more fish sauce. If you want it sweeter, you can add more honey, and if you like a sour taste, you can add a little more lime juice. If you want it spicier, add the chili powder.
3. Next, grill the chicken for about 5 minutes. Once done, let the chicken cool, then cut it into bite-sized pieces.
4. In a large bowl, mix the coriander, mint leaves, onions, spring onion, cucumber, chili powder, and chicken thoroughly. Then pour the fish sauce mixture prepared in step (2) into the bowl and mix thoroughly.
After tasting to check the saltiness and seasoning, you'll have a delicious spicy chicken salad ready. Eating it with hot steaming rice makes it an excellent pairing.
Source : Seonkyounglongest.com
