Hello everyone! This time, I'd like to share a recipe for Thai-style tofu fried with meat that's tangy, spicy, and absolutely delicious.

Ingredients

  • 4 pieces of tofu
  • 100 grams of chicken, pork, or beef
  • 1 teaspoon salt
  • A little vegetable oil
  • 1 shallot

Source: Babyment.com

  • 1 stalk lemongrass
  • 3 chilies
  • 3 tablespoons fish sauce
  • 2 tablespoons lime juice
  • 1 tablespoon sugar
  • About half a small bowl of water or chicken stock

Step-by-step instructions

Cut the tofu into pieces of a moderate size and sprinkle with salt. Slice the meat thinly, and also thinly slice the shallot, lemongrass, and chilies.

Next, heat the pan and fry the tofu for about 5 minutes. Place the fried tofu on paper towels to absorb the excess oil.

Next, add the shallot, lemongrass, and chilies and stir-fry. After a few seconds, add the thinly sliced meat and fry. At the same time, add a little water or chicken stock. Add the fish sauce, lime juice, sugar, and salt, then taste and adjust for a mild, salty flavor.

Next, add the fried tofu into the meat and stir-fry.

Transfer the fried tofu and meat to a plate and squeeze a little lime juice over it. Now you have a delicious tofu and meat dish with a tangy, spicy flavor.

Source: Huangkitchen.com