Thai-Style Shrimp Fried Egg

(Unicode)

Hello everyone! Among the many ways to fry eggs, this time I want to share a Thai-style frying method. We'll be frying eggs together with shrimp.

Ingredients

• 4 eggs
• 6 shrimp (peeled and washed clean)
• 1 tablespoon fish sauce
• 1 teaspoon each of ground black pepper and sugar
• 177 ml vegetable oil and 1 stalk of coriander (thinly sliced)

Step-by-step instructions

1. Crack the eggs into a bowl, then add 1 tablespoon of fish sauce, 1 teaspoon of ground black pepper, and 1 tablespoon of sugar, and beat well until evenly mixed.

2. Next, add the shrimp into the egg bowl and mix again until well combined.

3. Heat a pot, add the oil, and once the oil is hot, pour in the egg and shrimp mixture and fry for about 4 to 5 minutes.

4. When the egg is half-cooked, flip it over to the other side. After frying for another 2 to 3 minutes, your delicious Thai-style shrimp fried egg is ready to serve.

Source: Asianfoodchannel.com

(Zawgyi)

Hello everyone! Among the many ways to fry eggs, this time I want to share a Thai-style frying method. We'll be frying eggs together with shrimp.

Ingredients

• 4 eggs
• 6 shrimp (peeled and washed clean)
• 1 tablespoon fish sauce
• 1 teaspoon each of ground black pepper and sugar
• 177 ml vegetable oil and 1 stalk of coriander (thinly sliced)

Step-by-step instructions

1. Crack the eggs into a bowl, then add 1 tablespoon of fish sauce, 1 teaspoon of ground black pepper, and 1 tablespoon of sugar, and beat well until evenly mixed.

2. Next, add the shrimp into the egg bowl and mix again until well combined.

3. Heat a pot, add the oil, and once the oil is hot, pour in the egg and shrimp mixture and fry for about 4 to 5 minutes.

4. When the egg is half-cooked, flip it over to the other side. After frying for another 2 to 3 minutes, your delicious Thai-style shrimp fried egg is ready to serve.

Source: Asianfoodchannel.com