Hello everyone! This time, we want to share how to fry French fries so they taste great with their natural flavor, without using any seasoning powder or spices at all.
Ingredients
- Potatoes 250 grams (peeled)
- Cooking oil 1 liter
- A little salt
Step-by-step preparation
1. After peeling the potatoes, cut them into fairly thick strips. Then wash them thoroughly with water.
2. Put the washed potato strips into a pot. Add cold water and let them sit for about 3 to 4 minutes.
3. Then take out the potato strips and pat them dry with a towel.
4. Heat a pot and add oil. Once the oil reaches 320°F (160°C), add a handful of potato strips into the hot oil and fry for about 3 minutes.
Do not fry until the potato strips turn brown.
5. Once the time is up, place the potato strips on absorbent paper to drain the oil.
6. Next, reheat the oil to 375°F (190°C). Then add the fried potato strips back into the hot oil and fry for about 5 to 8 minutes until they turn golden and crispy.
7. Once the time is up, remove them from the hot oil and sprinkle a little salt on top.
Now you can enjoy these crispy French fries with their natural flavor to your heart's content.
Source: Thespruceeats.com
