The bitter taste of bitter gourd is what makes it different from other vegetables. That's also why only a small number of people like bitter gourd.
If you could make the bitter taste of bitter gourd disappear, would food-loving readers like and enjoy it even more? If so, let's learn together how to get rid of the bitter taste of bitter gourd.
Remove the rough, jagged surface of the bitter gourd
When you remove the rough surface of the bitter gourd with a knife, its surface will become smooth. In that case, its bitter taste will disappear.
Remove the seeds inside the bitter gourd
Once you've smoothed the surface of the bitter gourd, slice it thinly and then remove the seeds inside.
Use salt
Rub salt onto the surface of the sliced bitter gourd. Then transfer it into a bowl and let it sit with the salt for about 20 to 30 minutes. After that, cook it. In this case, its bitter taste will disappear.
Squeeze out the bitter gourd's liquid
If you use this method, you'll also need to use salt. First, slice the bitter gourd thinly. Then rub it with salt. After that, wash it with water and squeeze out all the liquid. This way too, the bitter taste can disappear.
Use yogurt
Soak the bitter gourd, sliced into rings or chunks, in yogurt. Soak it for at least an hour before cooking. This method can also eliminate the bitterness of the bitter gourd.
Source: Food.ndtv.com
